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Last week, we were at the Singapore launch of the UE BOOM at the Commune Cafe, Millenia Walk and we were extremely impressed with the wireless Bluetooth speaker.

The UE BOOM is the first-ever social music player that’s packed with a specific set of features that sets a new standard for listening to music. The first to offer a 360-degree sound for a battery-powered device, the UE BOOM also boasts a rechargeable battery that can last for 15 hours. Unless you can party hard for over 15 hours, we’re pretty sure the UE BOOM would cater to the lifestyle of most people. On top of that, the UE BOOM can pair up to eight Bluetooth-enabled devices and connect up to two devices at the same time. This hence allows you to switch from one device to the next device with just a touch of the button.


The UE BOOM’s versatile go-anywhere shape is wrapped in a specially developed acoustic skin that is both water and stain resistant, and it allows you to enjoy your music practically anywhere you go. With a rubber sports-grip, the UE BOOM is definitely sporty and able to withstand hard knocks and shocks.

You can hook the UE BOOM with a Carabiner or Keychain and attach it together with your bag and anywhere you prefer.

The UE BOOM is definitely ultra-portable and a pleasure to bring around. Whether you’re heading to the beach for some suntanning, a BBQ/chalet party for a gathering with your friends, or to your dance studio for practising your dance routines, the UE BOOM will definitely be the life of the party.

To prove the point that the UE BOOM is a really tough and hardy speaker, we had a hands-on demonstration and we tried “killing” the UE BOOM like pouring water over it and throwing/dropping it on the ground from a height of 1 metre.

The UE BOOM is made for connecting with others and if more friends crash the party, you can wirelessly connect two UE BOOMs together through the free UE BOOM App [available for iOS™ and Android™] to play them in either stereo-to-stereo mode or traditional left/right stereo mode.

We were so engrossed in fiddling and pairing our mobile phones to the UE BOOM that we were oblivious to our surroundings.

How about toning that biceps with the UE BOOM? Well, probably not because it’s way too light; which probably is a plus point for ladies to own the UE BOOM.

Wouldn’t you agree with me that the UE BOOM really does look like a tumbler!

Well, so much for fooling around with the UE BOOM but if you’re curious to find out what the whole package contains, here you go!

In the package, you will find the charger [both two-pins and three-pins]…

and the USB cable!

The UE BOOM doesn’t looks too shabby even for the most contemporary and stylish modern home.

The Old vs The New? Truly, the UE BOOM has revolutionised the way music is shared! No wonder it is called the social music player!

UE BOOM is designed to bring music into the world and we really enjoyed fiddling with it. It is truly designed for people whom wants to share their passion for music and we highly recommend it for all your social gatherings. If you’re interested, the UE BOOM is available at all major electronic stores and it is selling for SGD$299.

For more information, and to find a retailer near you, please visit http://www.ultimateears.com/en-sg/boom

When I was a young boy, shopping for groceries at the wet market with my mum was a rather dreaded affair and I dislike the weird fishy and meaty smell at the wet market. Now, with supermarkets and hypermarkets springing up like nobody’s business, the wet market is slowly becoming extinct and groceries shopping at the supermarkets/hypermarkets has become somewhat a robotic and systematic process that there’s hardly any form of enjoyment.
I have to say this, though I dislike the wet market, I do miss those times that I spent with my mum at the wet market just looking, touching, and smelling, the vegetables, fish, meat, and fruits. The produce at the wet market are definitely the freshest and honestly, you don’t really know how fresh the produce at the supermarkets/hypermarkets are because for all you know, they might have been on the shelves for days and moreover, those with cheap price tags are usually the ones that are near the expiration date.

Well, if you share similar sentiments, here’s some good news.

Just last week, Jacqueline took some time off with her family to visit PasarBella, the first multi-sensory grocery shopping destination in Singapore and it sure looks exciting after seeing the more than 300+ photos that she took.

With over 30,000 square feet of market space housing more than 30 unique stalls from around the world, PasarBella is the embodiment of its namesake, which is derived from the local term for ‘market’, and the Italian term ‘beautiful’.

From Parsabella 2013

PasarBella was conceived by the founders’ dreams to provide a one-stop food and lifestyle experience, all under the same roof and it was inspired by the sights, scents, and vibes of other global markets that the founders sought to offer a similar experience here in Singapore.

Housed within a warm community-based environment, PasarBella encompasses a seafood market, meat, dairy, fresh produce, wines and craft beers, global cuisines and personal services.

From Parsabella 2013

Because there are more than 30 over unique stalls at PasarBella, we are only going to introduce 10 stores that you absolutely must visit when you’re there.

1). Oceans of Seafood

From Parsabella 2013

Oceans of Seafood pride themselves in providing seafood of the highest quality at affordable prices and it is especially evident from the photos that Jacqueline took.

Fresh Seafood from Oceans of Seafood

From Parsabella 2013
From Parsabella 2013

Yummy Fresh Oysters!

From Parsabella 2013

A Gigantic Fish Head Selling at Oceans of Seafood

From Parsabella 2013

Oceans of Seafood has two restaurants at PasarBella and they serve Japanese and Western cuisine. From fresh sashimi to boiled lobster in butter sauce, Oceans of Seafood is no doubt the best place for high quality and value-for-money seafood. For more information about Oceans of Seafood, do check out their Facebook Page.

2). Charly T’s

Famous for their “Best in the City” signature rotisserie chicken and wallet-friendly prices, Charly T’s serves comfort food from around the world that are prepared with the freshest local ingredients.

From Parsabella 2013

The secret behind their rotisserie chicken, which is crisp on the outside, tender and juicy on the inside – lies in the freshness of the ingredients used, along with a signature preparation method. You might be surprised to know that all Charly T’s chickens are marinated for 13 hours, before being slow-cooked rotisserie-style. Seriously, their rotisserie chicken is a MUST TRY!

From Parsabella 2013

For more information and updates about Charly T’s, do check out their Facebook Page.

3). The Cheese Ark

What is so special about The Cheese Ark is that they gather rare cheese from cheesemakers who belong to the Slow Food Presidia that protects unique regions and ecosystems, and recovers traditional methods that are at risk of disappearing.

From Parsabella 2013

I know this sounds cheesy but these are more than just artisanal cheese, these are cheese that are about to be extinct.

From Parsabella 2013

If you’re a cheese-lover and you’re passionate about cheese, head down to The Cheese Ark and have a taste of the rare authentic cheese they offer. For more information and updates about The Cheese Ark, do check out their Facebook Page.

4). Bella Bakery

Get away from the stress of urban living and step into a little space of your own where you can enjoy a comforting and simple meal with an authentic European ambience with Bella Bakery.

From Parsabella 2013

Along with the rustic and laidback stall ambience, Bella Bakery offers a wide variety of freshly baked loaves, muffins and croissants in the traditional European style. Unfortunately, we don’t have much information about Bella Bakery but if there’s anything you must try, it has got to be their croissants!

From Parsabella 2013
From Parsabella 2013
From Parsabella 2013

5). The Great Beer Experiment

The Great Beer Experiment is not just another craft beer venue but it is also a playground which promises to “Tickle, Test and Tempt” all palates and preferences.

From Parsabella 2013

At The Great Beer Experiment, you can tickle and tempt your palate with new and limited-edition craft beers from around the world or partake in the Food & Beer Pairing Trails which takes you across the market.

From Parsabella 2013

Check out the different kinds of beers The Great Beer Experiment has!

From Parsabella 2013
From Parsabella 2013
From Parsabella 2013
From Parsabella 2013

Personally, I really like The Great Beer Experiment because it’s a really nice place for chilling out and furthermore, an assortment of beers from all over the world is available here. I’m pretty sure beer lovers would love this place as much as I do. For more information and updates about The Great Beer Experiment, do check out their Facebook Page!

6). Little Provence

From Parsabella 2013

Little Provence specializes in importing, distributing, and retailing Singapore gourmet products and wines from Provence, a place well known for its quality of life, savoury food, and wine. In case you’re wondering where Provence is, it is located in southeastern France and with Little Provence at PasarBella, you don’t have to buy a ticket and fly 14 hours to France just to have a slice of Provence!

The food product range from Little Provence encompasses a wide choice of tapenades, olive oils, vinegars, truffles, artisanal jams, chocolates, and lavender products.

From Parsabella 2013
From Parsabella 2013
From Parsabella 2013

To taste, experience, understand, and enjoy the wonderful products and the spirit of the Provence way of life, head down to Little Provence at PasarBella! For more information about what Little Provence has to offer, do check out their website.

7). Tangy Tangerines

From Parsabella 2013

Tangy Tangerines combines the highest quality fresh fruits with personalised service that has always been offered by their family grocers of yesteryear. At Tangy Tangerines, you can get the widest range of hand-picked fruits that are reasonably priced. Whether it is tropical fruits or seasonal fruits, you definitely can find it at Tangy Tangerines.

For more information and updates about Tangy Tangerines, do check out their Facebook Page.

From Parsabella 2013

8). The Organic Grocer

From Parsabella 2013

The Organic Grocer has a wide variety of organic and natural products ranging from fresh organic produce and meats, wild caught seafood, to dairy products and cooking essentials. For all things organic, The Organic Grocer is the place!

From Parsabella 2013
From Parsabella 2013
From Parsabella 2013

They even have organic cotton bodysuit for babies!

From Parsabella 2013

With over 1000 products to offer, pick up a basket and start shopping at The Organic Grocer!

For more information, do check out The Organic Grocer’s Website for more details.

9). The 1872 Clipper Tea Co.

From Parsabella 2013

The 1872 Clipper Tea Co. was started with the original intention of elevating tea beyond a standard beverage to a special gift item meant for loved ones. They have an interesting selection of gift teas and tea accessories that will definitely delight your tea-loving friends.

From Parsabella 2013
From Parsabella 2013

The 1872 Clipper Tea Co. also has a “Tea Indulgence Corner” where you can sample and experience the flavours and freshness of The 1872 Clipper Teas.

From Parsabella 2013

If you’re a tea-lover or you’re planning to get gifts for a tea-loving friend, you might want to check out The 1872 Clipper Tea Co. at PasarBella. For more information, you can check out The 1872 Clipper Tea Co. Website for more details.

10). Bonheur Patisserie

From Parsabella 2013

Bonheur [bo-nur; Fr. baw-nœr] in French means Happiness and Patisserie [puh-tis-uh-ree; Fr. pah-teesuh-ree] in French means a Confectionery. At PasarBella, Bonheur Patisserie presents 30 different macaron flavours ranging from Classical, Asian and Fusion flavours.

From Parsabella 2013
From Parsabella 2013

Here are some really tempting-licious cakes by Bonheur Patisserie

From Parsabella 2013
From Parsabella 2013

What is interesting to note is that Bonheur Patisserie has a pastry cafe at 70 Duxton Road and they also specialise in customized orders for special occasions such as weddings, engagement parties, birthdays, or anniversaries.

For more information, do check out Bonheur Patisserie’s Website.

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So, there you go! We have shortlisted 10 unique stores at PasarBella for you to check out and if you’re wondering how you can get there and what are the operating hours, do read on!

Operating Hours:

Rain or shine, PasarBella’s doors are open for business seven days a week, every week except on selected public holidays. Although some stalls will stay open till 10pm, it is better to call and check because the stalls have the autonomy to set their own operating hours.

With that being said, 9:30am to 7:00pm would be the general operating hours.

How to Get There:

From Parsabella 2013

PasarBella is located at The Grandstand (formerly Turf City), which sits right in the heart of Bukit Timah. Easily accessible by car or public transport, there is also the added convenience of FREE PARKING on-site.

If you’re travelling by Bus:
You can take the following bus services number: 66, 67, 74, 151, 154, 157, 170, 171 and 174. You will then alight at the bus stop opposite Sixth Avenue Centre or the bus stop after Swiss Club Road.

If you’re travelling by MRT:
The nearest MRT stations are Farrer Road, Holland Village and Botanic Gardens.

If you’re planning to take the shuttle bus:
You can take the FREE shuttle bus services that are available daily at designated bus stops such as Newton MRT (B40181), Botanic Gardens MRT (B41021), and Toa Payoh MRT (B52189).

If you’re travelling by car, key the following address into your GPS System:
200 Turf Club Road Singapore 287994

If you have any questions pertaining to PasarBella, you can contact their general hotline number at +65 6887 0077

Groceries shopping has never been so fun and entertaining, so bring your family members and friends down to PasarBella for a happy and fun time of groceries shopping! Cheers!

The UN defines ‘youth’ as persons between the ages of 15 and 24 years and having celebrated my birthday yesterday, I am officially no longer a youth. In other words, I am in my mid-20s and this is perhaps the turning point of my life where marriage, starting a family, and no more partying comes into play.
On this note, I would like to take this opportunity to thank all those whom have made my birthday an awesome one.

To My Dearest Jacqueline [a.k.a Baby]:

Thank you for being the Chief Organiser for my birthday celebration. You have done so much for me that I am really thinking hard about how I can make your upcoming birthday celebration a blast! Though we both agree that Tajiyama at Vivocity would have been a much better place to dine at, I really enjoyed having dinner with you at Rocku Japanese Charcoal Grill Restaurant. The lovely birthday card that you handmade for me is so real that a lot of people thought that we were going to fly to Taiwan yesterday. I really appreciate all that you have done for me and thank you for the unconditional love and blessings that you have showered upon me.

The Tiramisu Cake that Jacqueline bought from Four Leaves

From Melvin’s Birthday 2013

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Japanese Charcoal Grill Dinner at Rocku, Bugis Plus.

From Melvin’s Birthday 2013

It’s my third time dining at Rocku and to be honest, the quality of the food has dropped. A normal weekday dinner buffet at Rocku cost $32.84 per person and we decided that after this dining experience, we would probably stick to Tajiyama at VivoCity [although Tajiyama is slightly expensive].

From Melvin’s Birthday 2013
From Melvin’s Birthday 2013

The Lookalike Scoot Boarding Pass Birthday Card and Famous Amos Birthday Cookie.

From Melvin’s Birthday 2013

Everyone really thought that I was going to fly to Taiwan last night when I posted a photo of the lookalike Scoot boarding pass birthday card on Instagram. The idea for the birthday card was cleverly thought out by Jacqueline and she’s amazingly creative in making cards and gifts. Maybe she should start a business selling handmade cards. With that said, we would probably be travelling to Taiwan next month if nothing disrupts our plan.

The Famous Amos Birthday Cookie is really tasty and sweet. However, it might be a little too sweet for certain individuals. For me, I like it a lot!

From Melvin’s Birthday 2013

—–

To My Encouraging Family Members & Relatives:

Thank you all for celebrating my birthday last Saturday at Beppu Menkan Japanese Noodle Restaurant. Over the last 25 years of growing-up, all of you have been my pillar of encouragement and I really appreciate all of your presence during last Saturday’s gathering. Truly, as the saying goes, “No family is perfect. We argue, we fight. We even stop talking to each other at times, but in the end, family is family, the love will always be there”.

From Melvin’s Birthday 2013

The Awesome Swensen’s Ice-Cream Cake that My Brother Bought

From Melvin’s Birthday 2013

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I have dined at Beppu Menkan Japanese Noodle Restaurant a couple of times in the past and I really like their food. They used to have many outlets in Singapore but it seems that the outlet at China Court is the last surviving Beppu Menkan Japanese Noodle Restaurant.

From Melvin’s Birthday 2013

The pricing is average and the service has room for improvement. Nevertheless, if you’re into super duper spicy ramen noodles, Beppu Menkan Japanese Noodle Restaurant is the place.

From Melvin’s Birthday 2013

—–

To My Supportive Brother and Cheryl:

Thank you to the both of you for taking some time off to hold a separate birthday celebration for me at The Straits Wine Company last Saturday. I had a relaxed time chilling out with the both of you over a bottle of Italian Moscato D’Asti and a bottle of New Zealand Merlot Red Wine and I really enjoyed myself.

From Melvin’s Birthday 2013

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The Straits Wine Company is honestly my favourite place to chill out. As a matter of fact, both Jacqueline and I frequent there so often that we have bought more than 20 over bottles of wine till date. The cosy ambience is really inviting and personally, I like The Straits Wine Company because it is a really lovely place for sipping glasses of wine while chatting with friends. Furthermore, The Straits Wine Company’s wine collection is vast and the price is rather reasonable. In fact, we’re planning to engage them to supply bottles of wine for our wedding banquet unless there’s other distributors that provides the greatest value for money.

From Melvin’s Birthday 2013

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To My Awesome Cellgroup Members:

Despite not having seen you all for such a long time, it was really nice of you all to plan a surprise dinner for me at Manhattan Fish Market. I had a really fabulous time catching up with you all and I do look forward to more meet-ups and catching-ups. Thank you all for the lovely hoodie that keeps me warm at work.

Here’s a Photo of Me Wearing the Hoodie that my Cell Members Bought

From Melvin’s Birthday 2013

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I’m no stranger to Manhattan Fish Market and they have always been my favourite place to dine at. When we dined there for my birthday, they had a Fish and Chips Set Meal Promotion that cost $10++ and it includes a soup or ice-cream and a drink. The portion size is really huge and it is really value for money. Having tried a few variations of Fish and Chips in Singapore, I personally feel that Manhattan Fish Market’s Fish and Chips is the best!

From Bugis+ Food Trail 2013

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To My Friends On Social Media [Facebook, Twitter, Instagram, Blogosphere]:

To be honest, I am really overwhelmed by the number of birthday wishes on my Facebook Timeline and though we hardly meet/see each other, I really do appreciate all of your well-wishes. Thank you for not forgetting me!

—–
With this, I would like to end off by saying a big ‘thank you’ to all of you whom have made my birthday a really joyful one.

Meanwhile, do check out my very first song cover, “Telling the World” by Taio Cruz. This was the same song that I sang for Jacqueline when I proposed to her last year. 🙂

God bless!

Last Saturday, we were graciously invited by omy Blog Club and Levi’s Singapore to attend the Levi’s 501 Interpretation Fashion Event [Celebrity Edition] that took place at Ion Orchard and it was there that we picked up some fashion and styling tips from the 4 local celebrities and boy, we sure learnt lots of good stuffs which we will be sharing with you in this blog entry.

From Levi’s 501 Interpretation 2013

To celebrate the 140th anniversary of Levi’s iconic 501 jeans, Levi’s introduced its first ever non-denim Levi’s 501 collection and to mark this really special occasion, Levi’s Singapore organised the Levi’s 501 Interpretation Fashion Event where 4 local celebrities, Felicia Chin, Tosh Zhang, Ya Hui & Ian Fang, showcased their Levi’s 501 interpretation in a fashion parade.

From Levi’s 501 Interpretation 2013

Before the event started, we were out and about shooting photographs and here’s me all decked-out in formal wear taking a picture at the Levi’s 501 Interpretation Photo Booth.

From Levi’s 501 Interpretation 2013

I also had one of the rarest opportunity to take a  photograph with the local celebrities.

From Levi’s 501 Interpretation 2013

Before the event commenced, fans of the local celebrities were already gathered at the venue and here are Ya Hui‘s enthusiastic fans whom came prepared and dressed up in their custom-made “Ya Hui” tee-shirt.

From Levi’s 501 Interpretation 2013

The emcee for the day was Ivy Tan, a rather familiar Yes 933FM DJ and I was really privileged to have gotten a seat that had a vantage point for tons of photo opportunities.

From Levi’s 501 Interpretation 2013

The crowd was definitely huge and tons of people were gathered on the upper level too.

From Levi’s 501 Interpretation 2013

The celebrities doing their catwalks and “showing off” their outfits from Levi’s!

From Levi’s 501 Interpretation 2013
From Levi’s 501 Interpretation 2013

A closed-up view of the celebrities’ outfits from Levi’s!

From Levi’s 501 Interpretation 2013

Fans of the local celebrities were invited to the stage for a game where they will have to work with the celebrities in decoding the parts of a jeans and label them with the right stickers accordingly.

From Levi’s 501 Interpretation 2013

Felicia Chin and her fan were the first pair that completed the game without any mistakes and they won the game almost effortlessly.

From Levi’s 501 Interpretation 2013
From Levi’s 501 Interpretation 2013

A photo of the local celebrities and their fans posing for a photo after the stage game.

From Levi’s 501 Interpretation 2013

The next segment of the Levi’s 501 Interpretation Fashion Event was rather interesting because each celebrity had to style a 8 DAYS “Shirtless” Guy based on their personal style interpretation using Levi’s 501 jeans. As the 8 DAYS Shirtless Guys wore a tank top, they were not literally shirtless so don’t expect to see topless guys in this blog entry :P.

Here’s Felicia Chin’s 8 DAYS “Shirtless” Guy after being styled up.

From Levi’s 501 Interpretation 2013

Here’s Tosh’s 8 DAYS “Shirtless” Guy before being styled up.

From Levi’s 501 Interpretation 2013

Here’s Ya Hui’s 8 DAYS “Shirtless” Guy before being styled up.

From Levi’s 501 Interpretation 2013

Here’s Tosh’s 8 DAYS “Shirtless” Guy after being styled up.

From Levi’s 501 Interpretation 2013

Here’s a photo of the celebrities and their 8 DAYS Shirtless Guys after being styled up.

From Levi’s 501 Interpretation 2013

After being styled up by the local celebrities, the audience were called upon by Ivy to vote for their favourite styled-up 8 DAYS Shirtless Guys by sticking their voting slips onto them and voters whom have voted for the winning 8 DAYS Shirtless Guy could walk away with the Levi’s apparels that he was wearing.

From Levi’s 501 Interpretation 2013

And the highest-voted 8 DAYS Shirtless Guy is none other than Ya Hui’s!

From Levi’s 501 Interpretation 2013

Ya Hui’s lucky fan won the Levi’s apparels that the 8 DAYS Shirtless Guy was wearing.

From Levi’s 501 Interpretation 2013

A photo of the lucky winners and the 8 DAYS Shirtless Guys with the local celebrities.

From Levi’s 501 Interpretation 2013

Well, as we mentioned, we learnt some fashion and styling tips from the Levi’s 501 Interpretation Fashion Event and here you go:

1). Choose the colours of your outfits that complements your skin tone and hair colour.
2). Outfits that are dark and bold in colours makes you look more serious.
3). Outfits that are bright and lighter in colours makes you look more approachable.
4). When buying jeans, choose one that is comfy and one which matches your style of dressing.
5). Take your time to find the right type of jeans that suits you!

So, head down to the nearest Levi’s store near you and check out the many apparels that Levi’s has to offer! You will definitely be able to find something that matches your style and to top it off, simply upload a photo of yourself in a pair of Levi’s 501 jeans, include a short write-up explaining your style inspiration, and you might just find yourself walking away with $300 cash and a $200 Levi’s Voucher! What’s more, you get to score invites to an exclusive Levi’s 501 party that will be happening in May 2013.

This initiative calls for diversity in subjects and styling and the only consistent thread is the 501 jeans in the photo. Subjects can be both men and women and the 501 jeans can be cut-off, tie-dyed or heavily tailored. All interpretations are fair game. To upload your photo, simply log on to http://www.levis501.com.sg

Good luck!

WARNING:This blog entry is going to be a rather lengthy one and because we took over 400+ photos, you can expect to see tons and tons of photographs in just this blog entry alone. Anyhows, the way this blog entry is going to be written will be according to the chronological sequence of events that took place.

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It was our first time attending Savour 2013 and we absolutely loved the experience!

From Savour 2013

Despite the extremely hot weather and the minor hiccups, Savour 2013 was truly an event that should be on every foodie’s MUST-GO list.

From Savour 2013

We arrived at around 2pm in the afternoon and because we decided that we were going to be there the whole day, parking was an issue because we all know how expensive the carpark rates in town can be. Thanks to sgcarmart, we managed to find the carpark with the lowest rates and parked our car at the Ritz Carlton Hotel Singapore. We certainly hope that Ritz Carlton Hotel will not increase their carpark rates if they come across this blog entry but we shall just cross our fingers anyway.

As we bought the Savour Premier Pass for the Evening Session, we could only access the Gourmet Village in the evening; but though that was the case, we had full access to the Gourmet Market where there were tons of classes and workshops that were taking place.

From Savour 2013

Anyway, our Savour Premier Pass came with 30 Savour Dollars which we could use to purchase anything that we fancy at the Gourmet Market or Gourmet Village and because we used our Standard Chartered Bank Credit Card, we were entitled to 10% more Savour Dollars which makes it all the more worthwhile.

From Savour 2013

The Gourmet Market is sub-divided into different sections; namely, Jason’s [the supermarket], Savour Gourmet, Savour Lifestyle, Savour Wine, and Savour Baking.

To start off our Savour 2013 experience, we headed straight for Jason’s because we found the heat too unbearable that all we really wanted to do at that point of time was to just find a nice and cool place to chill-out. With that being said, Jason’s is indeed an extremely cool place because this is where we found the freshest produce of meats, vegetables, fruits, cheese, and many other assorted food products!

Just how fresh were the food products sold at Jason’s? Take a look at the pictures and you might just find yourself drooling over them!

Fresh Oysters from France

From Savour 2013

Fresh Seafood [Lobsters, Prawns, and Crabs]

From Savour 2013

Hams

From Savour 2013

Sausages

From Savour 2013

Lamb Meat

From Savour 2013

If you like a lamb meat to be cooked on the spot for you, yes, that sort of service was available at Jason’s!

From Savour 2013

You can also make your own salad……

From Savour 2013

……or have a freshly made sandwich.

From Savour 2013

Colourful fruits of all kinds were available as well.

From Savour 2013

We got the opportunity to sample some really fresh tomatoes.

From Savour 2013

For something even more premium, Jason’s also has caviar too……

From Savour 2013

…… and they don’t come cheap.

From Savour 2013

Cheese-lovers weren’t disappointed when they saw the variety of cheese that were sold at Jason’s.

From Savour 2013

Besides fresh produce, we spotted some really exotic dry goods like Jamie Oliver‘s Sauces and other food products like……

From Savour 2013

Condiments……

From Savour 2013

……Yummy Oat Slices……

From Savour 2013

……Nougats from France……

From Savour 2013

……and Japanese snacks.

From Savour 2013

For a little bit of booze, Jason’s had a large collection of wine selections and one can really be spoilt for choices.

From Savour 2013

Besides buying and eating, Jason’s also had a Gourmet Kitchen where classes and workshops were being held. It was a pity we arrived a little too late because when we were there, there was actually a class that was conducted by Bake King and it was about baking the Roti Boy Bun.

From Savour 2013

Having explored the entire Jason’s, we went to check out the Savour Baking section of the Gourmet Market and there, we found lots of yummy sweets and snacks that we really want to share with all of you.

The yummy pies from Windowsill Pies!

From Savour 2013

A closer look at one of the yummy pies that Windowsill Pies was selling at Savour 2013. By the way, the pies cost $8 for 1 slice and though it wasn’t really that cheap, it was worth trying because they were fantastic. If you’re a pie-lover and you missed out on Savour 2013, you can still head down to Windowsill Pie‘s Retail Store that is located at 78 Horne Road, Singapore 209078. They are closed on Mondays but are open from Tuesdays to Saturdays. For more information about Windowsill Pies, do check out their website: http://www.windowsillpies.sg/

From Savour 2013

Next up, we want to bring your attention to Hana Indulgence because we absolutely love their sweet treats that are specially imported from the Middle East!

From Savour 2013

There are really tons of specially imported sweet treats such as chocolates and Hana Indulgence makes their own chocolates which we found to be rather delightful.

From Savour 2013

Some of their other products include nougats……

From Savour 2013

……and sweets like these.

From Savour 2013

In fact, we bought a couple of sweets from them at Savour 2013 and at the time of blogging this entry, we have already finished all of them. If you want to try some authentic middle-eastern desserts and sweets, Hana Indulgence is really the place to go. They have a retail shop at Tanjong Katong Complex, #03-10 and we will definitely head back there to get some more yummy treats!

From Savour 2013

As we also missed the pie-making class, we waited for the chocolate appreciation workshop that was conducted by Hana Indulgence.

From Savour 2013

These were the various chocolates from Hana Indulgence that we sampled and tasted. To start with, Rohana taught us that good quality chocolates don’t melt when it is held between the index finger and the thumb. Rohana also highlighted that chocolate appreciation is similar to that of coffee appreciation because it involves the 5 senses of touch, taste, smell, sight, and hearing.

From Savour 2013

This is Rohana, Managing Director of Hana Indulgence, whom conducted the chocolate appreciation workshop.

From Savour 2013

Of all the chocolates that we have sampled, we would like to make one special mention of this particular chocolate that is wrapped with a red wrapper.

From Savour 2013

This chocolate that is wrapped with a red wrapper is a white chocolate that contains rose buds and some flower petals. It is really unique and when we took a bite of it, it really soothes the mind and calms the soul. It is really hard to believe that such an ordinary-looking chocolate could give such an effect so you got to really try one for yourself to understand what we’re talking about.

From Savour 2013

After the chocolate appreciation workshop, we went to check out the stuffs that the stores were selling and to be honest, we were so tempted to buy some new baking equipment.

From Savour 2013

Another store that we found pretty interesting is Cake Over Heels.

From Savour 2013

Cake Over Heels is a boutique cake shop that sells customised designer cakes and they do offer classes for cake decoration as well.

From Savour 2013

You might be surprised to know that both the heel and the bag can be eaten.

From Savour 2013

We were also taught how to make cupcakes like these but we will be providing more details in the sequel to this blog entry.

From Savour 2013

If you are looking for a custom-designed cake and/or if you would like to attend cake decorating classes, you might want to give Cake Over Heels a try. For more information about Cake Over Heels, do check out their website: http://www.cakeoverheels.com/

We hope that this blog entry hasn’t been too overwhelming for all of you because there are just so much things to blog about Savour 2013 that it is practically impossible to put everything into one blog entry. Hence, we shall stop here as it is and do look out for the sequel to this blog entry!

Last Thursday, we were invited to an exclusive Ice-Cream Party at the Ben & Jerry’s Dempsey Scoop Shop and we totally enjoyed ourselves. The awesome people from Ben & Jerry’s hosted us with so much fuzzy warmth and love that it was a night down memory lane for both Baby and I.

From Ben n Jerry’s 2013

Here are photos of the exclusive Ice-Cream Party that we attended at the Ben & Jerry’s Dempsey Scoop Shop.

From Ben n Jerry’s 2013

If I had to choose between my car and Ben & Jerry’s Vintage Van…

From Ben n Jerry’s 2013

I would probably have went for Ben & Jerry’s Vintage Van.

From Ben n Jerry’s 2013

Check out the Ben & Jerry’s Merchandise that the Ben & Jerry’s Dempsey Scoop Shop is selling.

From Ben n Jerry’s 2013

They even have tee-shirts with fabulous designs too!

From Ben n Jerry’s 2013

Look at those temptinglicious Ben & Jerry’s Ice-Cream Cakes, perfect for birthdays!

From Ben n Jerry’s 2013
From Ben n Jerry’s 2013

The rather extensive menu at Ben & Jerry’s Dempsey Scoop Shop.

From Ben n Jerry’s 2013

Seriously, Ben & Jerry’s Ice-Creams does go well with Waffles~!

From Ben n Jerry’s 2013

During the Ice-Cream Party, there were games being played and in one of the games, participants were blind-folded and they have to guess the flavour of the Ben & Jerry’s Ice-Cream. Definitely not easy but certainly a doable task for a fan of Ben & Jerry’s!

From Ben n Jerry’s 2013

Special appearance by the DJs from Power 98 FM.

From Ben n Jerry’s 2013

Jeronimo performed a few numbers for all of us at Ben & Jerry’s Dempsey Scoop Shop.

From Ben n Jerry’s 2013

A photo with Jeronimo.

From Ben n Jerry’s 2013

I really love this song, “Firefly”, that Jeronimo performed at the Ice-Cream Party.

Say “Hello” to Woody, Ben & Jerry’s Mascot.

From Ben n Jerry’s 2013

When Baby and I started dating more than 2 years ago, our favourite hangout spot was the Ben & Jerry’s Heeren Scoop Shop. Indulging in Ben & Jerry’s Ice-Cream then was a weekly affair. When Heeren underwent a major renovation, our love for Ben & Jerry’s Ice-Cream never once dwindled. In fact, all thanks to the generous promotions that NTUC Fairprice occasionally has, we often buy two pints of Ben & Jerry’s Ice-Cream to indulge at home while watching our favourite dramas or movies.

From Ben n Jerry’s 2013

Our two favourite Ben & Jerry’s Ice-Cream flavours are Chunky Monkey and Triple Caramel Chunk. Of course, there are also other flavours such as the Maple Tree Hugger and the Peanut Butter Cup that we fancy a lot.

Chunky Monkey [Image Courtesy of Cake Group]

Maple Tree Hugger [Image Courtesy of Campus]

Well, we hope we ain’t making you salivate at this point in time but we are really happy to announce that we’re one of Ben & Jerry’s Moolets! Hence, if you’re a Ben & Jerry’s Fan like us, you will definitely be able to find out the latest news and insights that are happening at Ben & Jerry’s on our Blog!

From Ben n Jerry’s 2013

So first up, we will like to announce to all of you that Ben & Jerry’s annual FREE CONE DAY will be taking place in 5 days time on 9 April 2013, Tuesday, from 12pm to 8pm at seven Ben & Jerry’s Scoop Shops! The location of the seven Ben & Jerry’s Scoop Shop are as follows:

1. VivoCity, 1 Harbourfront Walk, #02-135/136, 12pm to 8pm
2. Dempsey Hill, Block 8 Dempsey Road, #01-14, 12pm to 8pm
3. The Cathay, Level 1 Atrium, 2 Handy Road, 12pm to 8pm
4. Rochester Mall, 31 Rochester Drive, #01-01, 12pm to 8pm
5. Ben & Jerry’s @ Zoo Entrance, 80 Mandai Lake Road, 12pm to 6pm
6. Fairprice Finest @ TripleOne Somerset, 111 Somerset Road #01-04, 12pm to 8pm
7. Great World City, 1 Kim Seng Promenade, #02-40A, 12pm to 8pm

From Ben n Jerry’s 2013

This year’s line-up of funky flavours for Ben & Jerry’s Free Cone Day are Chocolate Therapy, English Toffee Crunch, Maple Tree Hugger, Strawberry Cheesecake and Lemonade Sorbet! If you’re wondering what’s the best flavour to have on Ben & Jerry’s Free Cone Day, we definitely would recommend Chocolate Therapy and if you just can’t get enough of it, all the major supermarkets in Singapore are currently having a promotion where you can stand a chance to win weekly lucky draw prizes by purchasing 2 pints of Ben & Jerry’s Ice-Cream [at least 1 have to be Chocolate Therapy flavour]. This promotion is ongoing from now till the end of April!

Chocolate Therapy [Image Courtesy of On Second Scoop]

Apart from making your mouths and bellies happy on Ben & Jerry’s Free Cone Day, we also hope that you will join Ben & Jerry’s in doing some good for the community by raising funds for Project Happy Feet [Ben & Jerry’s fairness partner for Free Cone Day 2013]. Project Happy Feet is a Singapore-based not-for-profit organisation set up to empower the lives of underprivileged youths and children in Singapore and developing countries. It supports education-related initiatives and programmes through fund-raising that can positively impact them or their families.

To further aide Ben & Jerry’s in this cause, the CLEO editorial team will be adopting a Ben & Jerry’s scoop shop at VivoCity. The first 400 Ben & Jerry’s fans in line at the CLEO adopted scoop shop need not worry about the long queues as they will each receive a copy of CLEO’s April issue! To add fudge to your ice cream, CLEO will be throwing in a complimentary three-month digital subscription of CLEO magazine for the first 200 kind fans who donates more than $30 to Project Happy Feet. Now, that’s something to look forward to if you’re heading to Ben & Jerry’s VivoCity Scoop Shop on Ben & Jerry’s Free Cone Day!

From Ben n Jerry’s 2013

With that being said, we have yet another piece of exciting news for all of you. For our Blog Giveaway this April, we are giving away 5X Ben & Jerry’s Ice-Cream Voucher which you can use to redeem a free scoop of Ben & Jerry’s Ice-Cream ONLY at Ben & Jerry’s VivoCity Scoop Shop. The voucher is valid till 15 October 2013; so you have about 6 months to utilise it if you win! So, to participate in our Blog Giveaway for the month of April, check out the following link: https://awinsomelife.org/current-blog-giveaway/

See you all at the Ben & Jerry’s Free Cone Day that will be taking place on 9 April, Tuesday!

From Ben n Jerry’s 2013

The world’s most successful and longest-running show on Broadway, “The Phantom of the Opera” is returning to Singapore and the award-winning musical is set to take Singapore by storm when the show opens on 16 July for a STRICTLY LIMITED season at The MasterCard Theatres at Marina Bay Sands.
[Image Courtesy of Base Entertainment Asia]

From The Phantom of the Opera 2013

Previously, The Phantom of the Opera experienced a sold-out season not just in Singapore but also in Shanghai and Seoul in 2007; so if you are planning to catch it, be sure to book your tickets fast as it will definitely be selling like hotcakes.

If you have never heard of The Phantom of the Opera and you don’t know what is it all about, The Phantom of the Opera tells the story of a disfigured musical genius known only as ‘The Phantom’ who haunts the depths of the Paris Opera House. Mesmerised by the talent and beauty of a young soprano, Christine, the Phantom lures her as his protégé and falls fiercely in love with her. Unaware of Christine’s love for Raoul, The Phantom’s obsession sets the scene for a dramatic turn of events where jealousy, madness and passions collide.

[Image Courtesy of Base Entertainment Asia]

From The Phantom of the Opera 2013

The Phantom of the Opera is a timeless, romantic and much-loved musical that has been honoured with seven prestigious New York Tony Awards including Best Musical, seven Drama Desk Awards and three Olivier Awards. The Phantom of the Opera has also been seen by over 130 million people worldwide, in more than 27 countries, has grossed more than US$5.6 billion, and has won over 50 major theatre awards.

With 130 cast, crew and orchestra members, jaw-dropping scenery, breathtaking special effects and more than 230 costumes by international designer, the late Maria Björnson, The Phantom of the Opera contains some of Andrew Lloyd Webber’s most famous and stirring music, including “The Phantom of the Opera”, “Music of the Night”, “Angel of Music” and “All I Ask of You”.

The Music of the Night in The Phantom of the Opera [my personal favourite]

Tickets will be on sale to Mastercard Priceless members from 25 March 2013 and general public ticket sales will start from 4 April 2013. Ticket prices start from SGD$55 for the lowest category up to SGD$230 for the highest category. Prices EXCLUDES the booking fee of SGD$3 per ticket.

Showtimes for Tuesday to Friday is at 8pm. For showtimes on both Saturday and Sunday, there will be two sessions that will take place at 2pm and 8pm.

To book your tickets, you can either book online via the following websites: www.BASEentertainmentasia.com or www.MarinaBaySands.com/Ticketing

Alternatively, you can book by phone via the number 6688-8826 or book in person at Marina Bay Sands Box Offices [Museum, Theaters, SkyPark, Retail Mall and Hotel Tower 1 and 3 Lobby]

For VIP, Hotel and Dining Packages, please visit www.showbizasia.com

Corporate and Group Bookings are available via Showbiz so for corporate and group bookings, you can email to the following address at corporate@showbizasia.com or call 6688-1029

Don’t miss out on The Phantom of the Opera when it returns to Singapore on 16 July 2013 for a limited season!

Recently, I was invited to attend the Nespresso Atelier Class, which is also a preview of the classes that are available at SAVOUR 2013. I will be sharing more about SAVOUR 2013 in a separate blog post but meanwhile, take a look at the Nespresso Atelier Class that I attended with other Bloggers like Magdalene, Dawn Yang and Juliana.

From Nespresso Atelier Class 2013

To begin with, coffee isn’t a subject that is totally alien to me. Back then when I was a scrawny-looking youth and was working at McCafe as a Barista, we didn’t exactly have any formal training. It was 100% on the job training [also known as OJT] and within a short period of 3 months, I acquired the necessary knowledge to make espressos, cappuccinos, lattes, frappes and other types of beverages. Knowing how to make these coffee beverages were what I was good at, but what I probably lacked was the knowledge of coffee appreciation as an art.

From Nespresso Atelier Class 2013

Similarly, many of us enjoy drinking coffee to stay awake but what we probably didn’t know is how we can appreciate coffee. As coffee is an acidic beverage, it is highly recommended that we take in some food before drinking coffee. As such, we bloggers were treated to a sumptuous spread of canapes before we went on to learn about coffee appreciation.

Bacon with Artichokes

From Nespresso Atelier Class 2013

Scallop with Truffles

From Nespresso Atelier Class 2013

Cheese with Tomatoes

From Nespresso Atelier Class 2013

Mini Lasagna

From Nespresso Atelier Class 2013

Here we are happily eating all those yummy canapes that were served.

From Nespresso Atelier Class 2013

After we were done eating, we were ushered to the desk where it was set up for all of us to learn about coffee appreciation.

From Nespresso Atelier Class 2013

Allow me to introduce you to the Nespresso Pixie Coffee Machine that we used for the Nespresso Atelier Class.

From Nespresso Atelier Class 2013

What I like best about the Nespresso Pixie Coffee Machine is that it is really eco-friendly. The aluminium of the panels is made of 98% recycled Nespresso Capsules and it is really energy-efficient as it auto powers off after 9 or 30 minutes. Though it is eco-friendly, it doesn’t compromises on its performance and heats up in only 25-30 seconds! Moreover, it is rather stylish and comes in 6 different colours. You can also purchase a separate milk frother to create interesting coffee beverages like cappuccinos and lattes.

From Nespresso Atelier Class 2013

The Nespresso 16 Grand Crus Coffee Capsules that can be used in all Nespresso Coffee Machines are produced from an exclusive selection of the finest green coffee grown in the world. Only an estimated 1-2% of the coffee grown globally meets Nespresso’s specific taste and aroma profiles. Hence, you can be assured that every Nespresso 16 Grand Crus Coffee Capsules are of the highest standards for quality and sustainability.

From Nespresso Atelier Class 2013

Our trainer for the evening, from whom I gained lots of insights into coffee.

From Nespresso Atelier Class 2013

My learning space for the evening. Extremely professional and personalised.

From Nespresso Atelier Class 2013

Here are the 3 out of the 16 Nespresso Grand Crus Coffee Capsules that we tried for the evening. My personal favourite is the Dulsao do Brasil because of its smooth and balanced taste.

From Nespresso Atelier Class 2013

The Nespresso Pixie Coffee Machine is really easy to operate. Its a simple matter of putting the coffee capsule into the machine, pushing the lever down, and pressing the button.

From Nespresso Atelier Class 2013
From Nespresso Atelier Class 2013

And there you go, an instant hot cup of espresso coffee to start the day!

From Nespresso Atelier Class 2013

From the Nespreso Atelier Class, I discovered that coffee appreciation is rather similar to wine appreciation or even tea appreciation for that matter. To appreciate coffee, you have to make use of your sense of sight, smell, and taste and to begin with, you first use your sense of sight to look at the coffee. You should observe that there is a layer of golden brown crema at the top of the coffee and the bubbles present in the crema should be small and fine.

From Nespresso Atelier Class 2013

If you scoop up the crema using a teaspoon, the crema should stick to the teaspoon and not drip.

From Nespresso Atelier Class 2013

Following which, you use your sense of smell to smell the coffee. When smelling the coffee, let the aroma of the coffee sink into your mind and as it does so, try to associate the coffee to something that smells like it. It could be the scent of hazelnut, chocolate, candy, toffee, maple and so on.

Finally, you use your sense of taste and taste the coffee. To taste the coffee, you should slurp a reasonable amount of coffee and let the coffee flow all over your tongue just before you swallow it. After you have tasted the coffee, try to associate the coffee to something that tastes like it and use descriptive words to describe how it tasted. Some descriptive words could be mellow, smooth, balanced, intense, fruity, acidic, and so on.

*Before you go on and taste another type of coffee, it is important that you always cleanse your palate with a mouthful of water.

Having learned the art of coffee appreciation, we were treated to a delightful Tiramisu cake that was made from Nespresso Coffee.

From Nespresso Atelier Class 2013

Besides learning how to appreciate coffee, we also had the opportunity to make our very own Cappuccino A La Rose. Here, I had the opportunity to use the Nespresso Milk Frother and using it was a breeze. I just had to push a button and the milk will be heated up and frothed.

From Nespresso Atelier Class 2013
From Nespresso Atelier Class 2013

I have to say, the Nespresso Milk Frother really frothes the milk beautifully.

From Nespresso Atelier Class 2013

Well, it is rather simple to make the Cappuccino A La Rose. All you need is a shot of espresso coffee, 30ml of rose syrup, and a piece of milk chocolate.

From Nespresso Atelier Class 2013

The first step is to pour the rose syrup into a coffee cup.

From Nespresso Atelier Class 2013

Next, you put in 1 piece of milk chocolate into the coffee cup filled with the rose syrup.

From Nespresso Atelier Class 2013

Then add in a single shot of espresso into the mixture.

From Nespresso Atelier Class 2013

After which, add some warm milk until the coffee cup is 3/4 full.

From Nespresso Atelier Class 2013

Finally, scoop up some milk froth and fill the coffee cup till it is full.

From Nespresso Atelier Class 2013

If you wish, you can lightly dust some red icing sugar. If not, this was how my cup of Cappuccino A La Rose looks like. The white stuffs that you see on my cup of Cappuccino A La Rose are not marshmallows but milk froth. Yes, my skills as a  former Barista are still intact and working good. 😛

From Nespresso Atelier Class 2013

All in all, the Nespresso Atelier Class was an eye-opener for me and if you’re interested in attending such a class, do check out SAVOUR 2013 because they have a whole range of other culinary workshops and classes like these that are available for you to learn and experience. For me, this will definitely not be the end of my learning journey with coffee. I definitely will hope to learn more about coffee as a subject and venture into the art of making wonderfully crafted coffee beverages. Once a Barista, always a Barista!

In this final installment of our LG Optimus G Smartphone Blogbuster Series, we will be sharing with you our verdict for the LG Optimus G Smartphone.
If you haven’t read our previous installments of the LG Optimus G Smartphone Blogbuster Series, you can click the following links to check it out:

LG Optimus G Smartphone Specifications [Part 1 of 5]
LG Optimus G Smartphone QSlide Function [Part 2 of 5]
LG Optimus G Smartphone Cheese Shutter (Camera Function)- [Part 3 of 5]
LG Optimus G Smartphone Apps- Quick Translator & Safety Care [Part 4 of 5]

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Our Verdict:

Having fiddled with the LG Optimus G Smartphone for a week, we really like the responsiveness of the phone. With the QSlide Function, running multiple apps at one go is really a breeze and the performance of the phone was way beyond our expectations. In fact, loading games with intense graphics were pretty fast and smooth.

Images displayed on the 4.7-inch True HD IPS Plus Display were extremely sharp and lifelike and we really like how the phone optimises the battery by automatically controlling the brightness of the display. The apps that are available on the LG Optimus G Smartphone also comes in rather handy and we enjoyed using the phone very much.

Having said that, we really hope LG will consider investing more money to develop better cameras for their smartphones. Though we really like the Cheese Shutter Function on the LG Optimus G Smartphone, the images that were produced aren’t exactly the best if we were to compare it against the images produced by other smartphones. This is despite the fact that the LG Optimus G Smartphone’s camera has the highest number of megapixels as compared to the rest of their competitors.

So, if you’re looking for a smartphone that packs a punch in terms of power and productivity, and you don’t mind its mediocre onboard camera, you definitely have to choose the LG Optimus G Smartphone. The LG Optimus G Smartphone is available at all local telcos retail stores and hint hint, it’s cheaper to get it from Starhub! 🙂

Continuing from where we left off about the LG Optimus G Smartphone Blogbuster Series, we are going to share with you some general information about the Quick Translator and Safety Care Apps that are available on the LG Optimus G Smartphone.
Quick Translator
The Quick Translator App on the LG Optimus G Smartphone allows you to translate texts from any language to another language that you are familiar with. This is especially useful when you travel overseas and there’s a need to look up the meaning of certain texts which are presented in a language that you are unable to comprehend.

Safety Care
The Safety Care App can be very useful in times of an emergency. For instance, should you dial an emergency number such as 999 or 995, an emergency contact which you have already pre-assigned would be automatically alerted of your location. Also, should you not use your phone over a duration of time that you have pre-assigned or if your phone is running low on battery, your pre-assigned emergency contact will also be informed of your location. Hence, your pre-assigned emergency contact would be able to keep track of your last known location and inform the relevant authorities accordingly.

For a better understanding of the Quick Translator and Safety Care App, here’s a short video demonstration that we have created.

In the final part of our LG Optimus G Smartphone Blogbuster Series, we will be concluding our review of the LG Optimus G Smartphone and what we feel you should know about the LG Optimus G Smartphone!

Stay tuned!