8 Degrees Taiwanese Bistro- ????

Located @ 164 Yio Chu Kang Road, Singapore 545616

Contact Number: 62848226

Operating Hours: 6:00PM to 12:00AM

The Menu Cover Page


Hello Everyone,

today, I am going to bring your attention to this new Taiwanese Bistro (opened about 6 months) called 8 Degrees. Situated in a little corner near the petrol kiosk along Yio Chu Kang Road, it might be easy to overlook this eatery.

From the outside, the Bistro looks compact and cosy and it wasn’t very crowded when Baby and I visited. When we entered the Bistro, we ourselves a corner table to settle down and listened to the Chinese oldies they were playing over their sound system. When we looked through their food menu, the food they serve are mostly the familiar local foodfare and western dishes, coupled together with some Taiwanese street foods for appetisers and side dishes. The desserts and beverages offered are pretty extensive too.

The Cosy Ambience of the Bistro





What We Ordered

Duo Mushroom Soup


The duo mushroom soup tastes good. Furthermore, the deep-fried Chinese bun is served instead of the traditional garlic bread or hard roll which is often served to dip in soups, . The mushrooms used to make the soup is also very fresh. The only letdown was that the soup was not served piping hot. Being a soup lover myself, the mark of a restaurant in its ability to serve excellent soups would be the soup’s temperature. Hence, that is why, I always tell people that the best French soups I have ever tasted so far in my life, is the one being served as Saybons.

Salted Crispy Chicken


According to Baby, the salted crispy chicken isn’t up to her expectations as she felt that the dish lacked a spicy fragrance. For me, I felt that it was ok.

Taiwanese Oyster Omelette


Again, Baby felt that the oyster omelette that is served in Taiwan is way better than the one we had. However, I got to put the point across that similarly, what may taste great in Singapore (in terms of local foodfare), may not taste as great as those which are prepared overseas. (probably due to some missing ingredients that may not be found there) For me, this dish was alright. The oysters were fresh and the omelette was nicely cooked.

Taiwanese Sakura Shrimp and Prawn Fried Rice


The fried rice tasted pretty ordinary. It’s very much like what you would find in the hawker or food centre. The fried rice was very fragrant and the portion is just nice for one person.

8 Degress Iced Yuan Yang


Baby says that the Yuan Yang tasted alright. I don’t really fancy milk products so I can’t really comment on this one.

Honey Bubble Green Tea


This was the drink that I ordered. Basically, I believe the concoction is Green Tea + Honey + Pearls. However, I felt that the quality of this drink could be further improved upon. The scent and the fragrance of the tea was very bland and minimal, in fact it almost tasted like plain water to me. As I believe they must have added quite a lot of honey, the sweetness of the honey slightly improved the bland taste of the water. The pearls were soft and chewy.

Toast with Honey and Butter



This has to be one of the better tasting toasts I ever had. The toast is pretty thick and it is laced with honey. Strawberries with chocolate sauce were also served by the side as an accompaniment. Having this dish ends of our meal perfectly. In fact, this toast puts Wanchai Hong Kong Kitchen @ NeX to shame!

Level of Service

Ok, I have to be brutally honest here. The level of service provided isn’t top notch and may be well lacking in certain areas. However, as the Bistro just opened for about 6  months mainly during the evenings, the level of service provided may be under average or perhaps just average. Speed and efficiency is lacking, and the service staffs probably lack communication between one another. So, visit the Bistro with an open mind and lower your expectations about the service level.

Overall Experience

We will definitely be visiting the Bistro again! There are many other food items available that we want to try and we hope that the next time we visit, things would have improved by then. In case you’re wondering, we spent a total of $45.60 for this visit. So, if you have spare cash to spend, you may want to check out this Bistro; otherwise, you might just want to wait a while for things to improve so that you get your money worth!

Bon Appetit!


Melvin is an Entrepreneur, Life Coach, and Chinese Metaphysics Practitioner. He holds an EMBA and he is a passionate and engaging teacher, known for his unique combination of science, research, and spirituality.


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