This is for all you foodies out there because if you love food, SAVOUR 2013 is one food event that you must not miss out on!
SAVOUR 2013 will be taking place from 11th April 2013 [Thursday] to 14th April 2013 [Sunday] at the F1 Pit Building and Paddock!

[Credits to SAVOUR 2013 for the Image]

If you don’t know what SAVOUR is all about, it is a one of its kind concept in Singapore to relentless pursuit to unite the best in food and drink with a wide range of unique activities that is accessible to all. During last year’s SAVOUR 2012 event, it brought together over 14,000 like-minded food enthusiasts into one exclusive purpose-built venue where they enjoyed a day of Michelin-starred dishes, expert master classes, live demonstrations, fun workshops and culinary shopping.

An example of the fun workshops that will be conducted is the recent Nespresso Atelier Class that I attended. Click the following link to find out more:

SAVOUR 2013 is divided into three main exclusive areas, namely, Gourmet Village, Gourmet Market, and Gourmet Auditorium.

Gourmet Village

Credits to SAVOUR 2013 for the Image]

Credits to SAVOUR 2013 for the Image]

The alfresco Gourmet Village will feature over 25 leading chefs and 18 award-winning restaurants serving up a global tasting trail. The 2013 line-up will feature chefs with over 10 Michelin-stars between them in addition to top-100 ranked restaurants, including representation from South America and Africa. Overall, over 60 signature dishes will be on offer for you to create your very own culinary adventure. Click the following link to view participating chefs and restaurants:

Gourmet Market

Credits to SAVOUR 2013 for the Image]

[Credits to SAVOUR 2013 for the Image]

SAVOUR would not be complete without the two-storey Gourmet Market, a 10,000 sqm international showcase of a plethora of food and drink exhibitors. The Market also includes Savour Event Arenas which will host complementary workshops, tastings and product demonstrations conducted by renowned experts. Sample hundreds of quality products from an array of top producers, and take part in fun activities at the Wine Theatre, Baking Arena and even the Kids’ Corner.

Gourmet Auditorium

Credits to SAVOUR 2013 for the Image]

Credits to SAVOUR 2013 for the Image]

Expect the best chefs from around the world as well as Singapore’s top talent to put on master classes to remember at the Gourmet Auditorium, SAVOUR’s bespoke 300-seater air-conditioned arena. SAVOUR 2013 will see a expanded schedule of master classes covering an increased variety of topics. Click the following link for the latest schedule of master classes:

Tempted to go to SAVOUR 2013 yet?

Now, here’s 8 compelling reasons that I have gotten from SAVOUR 2013’s Website about why you should go to SAVOUR 2013!

1. Celebrate the all-new Gourmet Village
Singapore’s biggest gourmet festival packs a mighty punch, all in one 32,000sqm purpose-built location. The Gourmet Village in 2013 not only features the finest in food and drink, but an all-weather experience under additional shelter, including a brand new air-cooled dining pavilion.

2. Celebrate the Stars
Get up-close and personal with over 30 award-winning international chefs from here and around the world as they cook off against each other at the Gourmet Village. With over 12 Michelin stars across 18 top restaurants, find yourself served by some of the best chefs in the world.

3. Celebrate global cuisine at first class prices
Go on a tasting trail and sample over 60 award-winning dishes at the Gourmet Village because SAVOUR 2013 dishes are now priced lower, from S$6 to S$18. You can feel free to create your own unique culinary journey like starting with a molecular-fusion appetizer from Hong Kong, moving on to a main course from South Africa, and finishing off with a delicate Peruvian dessert

4. Celebrate SAVOUR at its great location
Savour a great dish, grab a drink and enjoy culinary workshops with friends and family members right in the heart of the city. Spend a day or three at SAVOUR, soaking up the exciting atmosphere, or simply coming for a fun, friendly day out.

5. Celebrate being inspired
Learn tricks of the trade from the very best in the culinary world. Attend FREE chef master classes and cooking demonstrations in the comforts of the 300-seater indoor Gourmet Auditorium. SAVOUR 2013 will give everyone the opportunity to immerse in an inspiring behind-the-scenes experience with their favourite chef.

6. Celebrate Market flavours
Visit the Gourmet Market and shop for top quality ingredients and produce sourced from around the world. Connect with an entire ecosystem of quality brands, food and wine producers, and attend live workshops, demonstrations and FREE sampling sessions. There’s over 300 different activities that are available for you to attend for that complete sensory experience.

7. Celebrate new discoveries with Savour Itineraries
Not sure what to experience first? Solve your culinary conundrum by picking up one of the many SAVOUR Itineraries customised to specific themes. Follow your nose on a fascinating tour of the World of Wines, satisfy your sweet tooth by taking on the SAVOUR Pastry Journey or delve into the the origins of exotic coffee on the SAVOUR Coffee Trail. The only problem you will have will be choosing between them all!

8. Celebrate great value, with a time extension
The SAVOUR Premier Pass is priced at $55 (Lunch Session) and $65 (Dinner Session), inclusive of SAVOUR Dollars to buy food and drinks at the Gourmet Village, and produce at the Gourmet Market. Extended opening hours at the Gourmet Village and Gourmet Market means a combined total of 7 more fun-filled hours to spend at SAVOUR 2013. It’s definitely fulfilling!

Well, it’s less than two weeks away to SAVOUR 2013 and looking at Sistic’s Website now, tickets for Saturday’s SAVOUR Pass [access to Gourmet Market only] and Sunday’s SAVOUR Pass [access to Gourmet Market only] are sold out! Also, tickets to Friday’s SAVOUR Premier Pass [Dinner] (access to Gourmet Village and Gourmet Market) and Saturday’s SAVOUR Premier Pass [Dinner] (access to Gourmet Village and Gourmet Market) are selling fast!

To purchase tickets to SAVOUR 2013, you can click here <–

Don’t miss out on SAVOUR 2013 and get your tickets soon! Baby and I have already purchased Saturday’s SAVOUR Premier Pass [Dinner] (access to Gourmet Village and Gourmet Market) so if you’re there too, do hook us up! 🙂


Melvin is an Entrepreneur, Life Coach, and Chinese Metaphysics Practitioner. He holds an EMBA and he is a passionate and engaging teacher, known for his unique combination of science, research, and spirituality.

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